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Welcome to Caldo Verde, a culinary gem nestled within the vibrant heart of downtown Los Angeles at the Proper Hotel. This trendy Portuguese restaurant is not merely a dining venue; it’s an experience that transcends the ordinary. With an intimate ambiance that strikes the perfect balance between romantic and chic, Caldo Verde invites you to embark on a culinary journey through traditional flavors crafted with modern flair.
One of the many highlights of Caldo Verde is its exceptional brunch menu, tailored to satisfy both hearty and light appetites. Picture yourself indulging in the Carnitas Sweet Potato Hash, a delightful dish that combines savory carnitas with sweet potatoes—a perfect pairing that promises comfort and flavor in every bite. For fans of seafood, the Smoked Salmon is an exquisite option that presents a delightful balance of richness and freshness, priced at $24.
The atmosphere at Caldo Verde enhances your dining experience. With options for outdoor seating, the space feels both inviting and upscale, ideal for groups or a romantic evening. Customers rave about the attentive service, with wait staff like Megan ensuring your needs are met while you savor your meal. As John Mendoza noted, “everything tasted delicious and just at the right temperature,” reflecting the restaurant's commitment to quality.
Caldo Verde prides itself on sustainability, providing reusable tableware and offering a full bar featuring local wines and intricate cocktails. Pair your meal with a sumptuous Sweet Wine Port for a truly decadent finish. Each sip complements the vibrant dishes on the plate, enhancing flavors and offering a unique dining experience.
Whether you’re visiting for a casual brunch or a special occasion dinner, Caldo Verde promises a memorable culinary experience that will delight your senses and leave you yearning to return. So come, immerse yourself in the culinary allure of Caldo Verde, and discover why this exceptional restaurant has quickly become a must-visit in Los Angeles.